Remember the movie Field of Dreams? I know it doesn’t have anything to do with food, it’s the quote people. If you build it…

Well from my experience they won’t just come…it takes cajoling and  a little bit of elbow grease. People also want to know what’s in it for them…eek that looks harsh when it’s written in black and white – harsh truth though. Okay so <—that banner over there (go ahead click on it!)  is my (and Rajays) new baby that grand opened 01/2010.  For the Internet realm it really is a baby – why do I feel so impatient?

Well, #1 that’s just me, #2 it’s such a cool food site I thought everybody would just migrate there, and #3 with the organic search results we’ve been getting I thought you woulda found it by now! When I’m passionate about something and get edgy with impatience…it’s time to take action! Today I did just that and it felt so damn good.

I started visiting Squidoo lenses by searching for keywords for the recipes and food links I wanted to add to the site and left the lensmaster a note about why I loved linking their lens to the site…with an invitation to join. See why I felt like I accomplished something today? Or maybe you think I’m nuts, no worries I have been accused of that before

Cannot close without giving you the best points about Food Lovers Web…

• It’s free to join
• We have a revenue sharing program in place that is administered by Crowda.com
• Great place to add your food related links – Google juicy, backlinks
• Socialize with other foodies, gourmets, chefs, moms, people that love to talk about food – if that’s your bag
• Bookmark your favorite food sites to share with others
• Write a review – talk about what you know and love; cookware, a cookbook, your fave eatery, plus more
• Hope to see ya there…one less thing for me to be impatient about

TIP: When you visit the site make sure to scroll to the bottom of the page for links to FAQ’s and more. Any direct questions are welcome – drop your personal note to me via…info@foodloversweb.com

This gal loves cooking and finding unique recipes! Well guess what folks? Squidoo happens to have more then a handful of excellent Chefmasters sharing their ideas and recipes for all of us to enjoy.

Inspired by this I started a lens to highlight some awesome recipes. One thing led to another and that one little lens has now sprung into a series of lenses that highlight Squidoo Chefmasters: Their Yummiest Recipes Ever (main page for the series). Take a look around, I am convinced you will find something to add to your recipe box!

Hope this idea inspires you to start a series of your own. Think about something you are passionate about, start browsing the halls of Squidoo using keyword searches and see what you can create for all of us to enjoy!

Please make sure to contact me if you would like me to review your recipe lens…I’m looking for the cream of the crop

Gotta tell ya, there is something heartwarming about homemade food that always has me on the search for give-it-to-me-mama recipes! Sometimes they may be decadent, even though I confess to tweaking some to cut cals and or to add my fave flavors and spices. So what is your favorite comfort food? Scroll on down, add your answers + links if you have em’…we are all here patiently waiting to be comforted….

Loading…

If you are hankering for something right now…here are a couple of links to feed you:

♥ Best Baked Macaroni and Cheese
♥ Ground Beef Pie

**Find out more about how to add a ‘Comfort Food Share’ (form on Google docs) to your blog or website by visiting my lens I Love Google Docs. If you have any questions, I am just an e-mail away!

SUBMISSIONS: What is your fave comfort food?

♥ Boshemia: Oatmeal with tons of butter and brown sugar.
♥ Jennifer: Anything cheesy. I like rich, easy to cook, comfort foods. Please try Simple Ham and Cheese Quiche.
♥ Jimmie: Fresh Bread.
♥ Joan Adams: Oh when the winter winds are roaring, and it’s bitterly cold outside, there is nothing better than a big pot of sausage bean chowder and a cake of cornbread! yummy! It smells so good when it is cooking – I always double the recipe!
♥ JaguarJulie: Stuffed Cabbage…thank you Grandma Julia Nagy for being there for us grandchildren when we came to live with you. You are my guardian angel — can’t think of a day that doesn’t go by that I don’t think about you and what you taught us.
♥ SandySpider: Has added a to die for recipe from her head for Homemade Chicken Soup. You just have to check out her mom-inspired recipe…it is a good for the soul soup with a few twists